Homemade Slow Cooker Butter Chicken on top of cauliflower rice is sugar free, grain free, dairy free, and low carb. Powerful ingredients for optimal health and weight loss.
Place butter, oil, yogurt, spices, and coconut milk into the slow cooker. Mix well. Add in the chicken breast and put the lid on. On low heat, cook for 4 hours or high heat for 2 hours
Halfway through, stir and break up the chicken by spoon
Fry a full bag of cauliflower rice in a pan with olive oil for 5 minutes, until desired doneness
Add in broccoli to the slow cooker for the last 5-10 minutes of cooking. Stir to combine
Serve Butter Chicken on top or beside the cauliflower rice and enjoy!
Store in the fridge for up to 4 days or in the freezer for 4-6 months