Mix all of the ingredients in a large mixing bowl.
Heat a non-stick frying pan with a tsp of coconut oil or cooking spray, on medium-high heat. Once the pan is hot, pour in the batter to form whichever size of pancake you'd like - large or small for the littles. Cook for a few minutes on each side until golden brown in colour. Make sure heat isn't set high so pancakes don't burn. Use a spatula to check doneness underneath. Remove and serve and repeat for remainder of batter.